recipes

Recipe Time! Country Sausage with Tomatoes

 

I’d like to share a family favorite recipe that we call Vindelin Sausage. It’s fairly cheap, filling, and delicious. It’s also quick and super easy to make so it makes a great weeknight meal.

Ingredients: (Remember 3-2-1)

image

  • 3 cans of whole peeled tomatoes
  • 2 pounds of country sausage.
  • 1 box of rotini pasta

Steps:

image

  1. Brown the sausage in a skillet while boiling the pasta
  2. Drain the pasta.Mix in the sausage.
  3. Drain the canned tomatoes and add them to the pasta and sausage.
  4. Stir the mixture together over low heat crushing the tomatoes to release the juices.

That’s it! The end result will look something like this. Happy eating!

image

Advertisements

2 thoughts on “Recipe Time! Country Sausage with Tomatoes

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s